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Americans use about 100 million pounds of tea leaves every year

Fish, salmon, chinook, smoked, (lox), regular
» Finfish and Shellfish Products

Nutrient Amount per 100g Proximates Water 72.00 g Energy 117 kcal Energy 490 kj Protein » 18.28 g Essential amino acids Tryptophan 0.205 g Threonine 0.801 g Isoleucine 0.842 g Leucine 1.486 g Lysine 1.679 g Methionine 0.541 g Phenylalanine 0.714 g Valine 0.942 g Histidine 0.538 g Non-essential amino acids Cystine 0.196 g Tyrosine 0.617 g Arginine 1.094 g Alanine 1.106 g Aspartic acid 1.872 g Glutamic acid 2.729 g Glycine 0.878 g Proline 0.646 g Serine 0.746 g Total lipid (fat) » 4.32 g Fatty acids, total saturated » 0.929 g 14:0, Tetradecanoic, Myristic 0.183 g 16:0, Hexadecanoic, Palmitic 0.560 g 18:0, Octadecanoic, Stearic 0.186 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 2.023 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.305 g 18:1 undifferentiated, Octadecenoic, Oleic 0.949 g 20:1, Eicosenoic, Gadoleic 0.468 g 22:1 undifferentiated, Docosenoic, Erucic 0.301 g Fatty acids, total polyunsaturated » 0.995 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.472 g 20:5 n-3, Eicosapentaenoic (EPA), Timnodonic 0.183 g 22:5 n-3, Docosapentaenoic (DPA), Clupanodonic 0.073 g 22:6 n-3, Docosahexaenoic (DHA) 0.267 g Cholesterol 23 mg Ash 2.62 g Minerals Calcium, Ca 11 mg Iron, Fe 0.85 mg Magnesium, Mg 18 mg Phosphorus, P 164 mg Potassium, K 175 mg Sodium, Na 2000 mg Zinc, Zn 0.31 mg Copper, Cu 0.230 mg Manganese, Mn 0.017 mg Selenium, Se 38.1 mcg Vitamins Vitamin B1 (Thiamin) 0.023 mg Vitamin B2 (Riboflavin) 0.101 mg Niacin 4.720 mg Pantothenic acid 0.870 mg Vitamin B-6 0.278 mg Folate, total 2 mcg Folate, food 2 mcg Folate, DFE 2 mcg Vitamin B-12 3.26 mcg Vitamin A, IU 88 IU Vitamin A, RAE 26 mcg Retinol 26 mcg

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