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Americans use about 100 million pounds of tea leaves every year
Fennel, bulb, raw
»
Vegetables and Vegetable Products
Nutrients
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Serving:
Custom
cup, sliced (87g)
100g (100g)
bulb (234g)
g
Date:
Sunday
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Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 234.0g
Proximates
Water
211.09
g
Energy
73
kcal
Energy
304
kj
Protein
2.90
g
Total lipid (fat)
0.47
g
Ash
2.46
g
Total carbohydrate
»
17.06
g
Fiber, total dietary
7.3
g
Minerals
Calcium, Ca
115
mg
Iron, Fe
1.71
mg
Magnesium, Mg
40
mg
Phosphorus, P
117
mg
Potassium, K
969
mg
Sodium, Na
122
mg
Zinc, Zn
0.47
mg
Copper, Cu
0.154
mg
Manganese, Mn
0.447
mg
Selenium, Se
1.6
mcg
Vitamins
Vitamin C, total ascorbic acid
28.1
mg
Vitamin B1 (Thiamin)
0.023
mg
Vitamin B2 (Riboflavin)
0.075
mg
Niacin
1.498
mg
Pantothenic acid
0.543
mg
Vitamin B-6
0.110
mg
Folate, total
63
mcg
Folate, food
63
mcg
Folate, DFE
63
mcg
Vitamin A, IU
314
IU
Vitamin A, RAE
16
mcg