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The average person ingests about a ton of food and drink each year.
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie, fat-free
»
Fats and Oils
Nutrients
Visuals
Exercises
Serving:
Custom
tbsp (17g)
100g (100g)
cup (264g)
g
Date:
Friday
Saturday
Sunday
Monday
Tuesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 264.0g
Proximates
Water
197.21
g
Energy
282
kcal
Energy
1183
kj
Protein
3.70
g
Total lipid (fat)
»
7.13
g
Fatty acids, total saturated
»
1.304
g
4:0, Butanoic, Butyric
0.018
g
6:0, Hexanoic, Caproic
0.013
g
8:0, Octanoic, Caprylic
0.008
g
10:0, Decanoic, Capric
0.013
g
12:0, Dodecanoic, Lauric
0.013
g
14:0, Tetradecanoic, Myristic
0.066
g
16:0, Hexadecanoic, Palmitic
0.826
g
18:0, Octadecanoic, Stearic
0.322
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
1.690
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.026
g
18:1 undifferentiated, Octadecenoic, Oleic
1.637
g
20:1, Eicosenoic, Gadoleic
0.013
g
Fatty acids, total polyunsaturated
»
3.812
g
18:2 undifferentiated, Octadecadienoic, Linoleic
3.355
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.451
g
Ash
3.17
g
Total carbohydrate
»
52.80
g
Digestable carbohydrates
»
Sugars, total
14.12
g
Minerals
Calcium, Ca
95
mg
Iron, Fe
0.66
mg
Magnesium, Mg
13
mg
Phosphorus, P
203
mg
Potassium, K
351
mg
Sodium, Na
2640
mg
Zinc, Zn
0.48
mg
Selenium, Se
4.2
mcg
Vitamins
Vitamin B1 (Thiamin)
0.026
mg
Vitamin B2 (Riboflavin)
0.158
mg
Niacin
0.106
mg
Vitamin B-6
0.053
mg
Folate, total
16
mcg
Folate, food
16
mcg
Folate, DFE
16
mcg
Choline, total
42.2
mg
Vitamin A, IU
8
IU
Vitamin A, RAE
3
mcg
Retinol
3
mcg
Vitamin E (alpha-tocopherol)
1.77
mg
Vitamin K (phylloquinone)
6.1
mcg
Other
Lutein + zeaxanthin
11
mcg