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Columbus brought cacao beans back to Spain on his 4th voyage in 1502
Cowpeas, young pods with seeds, raw
»
Vegetables and Vegetable Products
Nutrients
Visuals
Exercises
Serving:
Custom
pod (12g)
cup (94g)
100g (100g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
86.00
g
Energy
44
kcal
Energy
184
kj
Protein
3.30
g
Total lipid (fat)
»
0.30
g
Fatty acids, total saturated
»
0.079
g
14:0, Tetradecanoic, Myristic
0.001
g
16:0, Hexadecanoic, Palmitic
0.063
g
18:0, Octadecanoic, Stearic
0.010
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.027
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.001
g
18:1 undifferentiated, Octadecenoic, Oleic
0.016
g
22:1 undifferentiated, Docosenoic, Erucic
0.010
g
Fatty acids, total polyunsaturated
»
0.127
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.072
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.052
g
Ash
0.90
g
Total carbohydrate
9.50
g
Minerals
Calcium, Ca
65
mg
Iron, Fe
1.00
mg
Magnesium, Mg
58
mg
Phosphorus, P
65
mg
Potassium, K
215
mg
Sodium, Na
4
mg
Zinc, Zn
0.34
mg
Copper, Cu
0.100
mg
Manganese, Mn
0.308
mg
Selenium, Se
0.9
mcg
Vitamins
Vitamin C, total ascorbic acid
33.0
mg
Vitamin B1 (Thiamin)
0.150
mg
Vitamin B2 (Riboflavin)
0.140
mg
Niacin
1.200
mg
Pantothenic acid
0.945
mg
Vitamin B-6
0.173
mg
Folate, total
53
mcg
Folate, food
53
mcg
Folate, DFE
53
mcg
Vitamin A, IU
1600
IU
Vitamin A, RAE
80
mcg