Cheese closes the stomach and should always be served at the end of a meal.


Chicken, broilers or fryers, meat and skin, cooked, fried, flour
» Poultry Products

:
Nutrient Amount per 314.0g
164.57 g
845 kcal
3533 kj
89.68 g
46.85 g
12.748 g
283 mg
Ash
3.08 g
9.89 g
0.3 g
Rings chart