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There is no alcohol left in food that's cooked with wine

Chicken, broilers or fryers, light meat, meat only, cooked, stewed
» Poultry Products

Nutrient Amount per 140.0g Proximates Water 95.23 g Energy 223 kcal Energy 931 kj Protein » 40.43 g Essential amino acids Tryptophan 0.472 g Threonine 1.708 g Isoleucine 2.135 g Leucine 3.034 g Lysine 3.436 g Methionine 1.119 g Phenylalanine 1.604 g Valine 2.006 g Histidine 1.254 g Non-essential amino acids Cystine 0.518 g Tyrosine 1.365 g Arginine 2.439 g Alanine 2.206 g Aspartic acid 3.604 g Glutamic acid 6.055 g Glycine 1.987 g Proline 1.663 g Serine 1.392 g Total lipid (fat) » 5.59 g Fatty acids, total saturated » 1.568 g 12:0, Dodecanoic, Lauric 0.014 g 14:0, Tetradecanoic, Myristic 0.042 g 16:0, Hexadecanoic, Palmitic 1.078 g 18:0, Octadecanoic, Stearic 0.392 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 1.890 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.224 g 18:1 undifferentiated, Octadecenoic, Oleic 1.596 g 20:1, Eicosenoic, Gadoleic 0.042 g Fatty acids, total polyunsaturated » 1.218 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.910 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.042 g 20:4 undifferentiated, Eicosatetraenoic, Arachidonic 0.098 g 20:5 n-3, Eicosapentaenoic (EPA), Timnodonic 0.014 g 22:5 n-3, Docosapentaenoic (DPA), Clupanodonic 0.028 g 22:6 n-3, Docosahexaenoic (DHA) 0.042 g Cholesterol 108 mg Ash 1.22 g Minerals Calcium, Ca 18 mg Iron, Fe 1.30 mg Magnesium, Mg 31 mg Phosphorus, P 223 mg Potassium, K 252 mg Sodium, Na 91 mg Zinc, Zn 1.67 mg Copper, Cu 0.062 mg Manganese, Mn 0.025 mg Selenium, Se 31.2 mcg Vitamins Vitamin B1 (Thiamin) 0.059 mg Vitamin B2 (Riboflavin) 0.164 mg Niacin 10.906 mg Pantothenic acid 0.802 mg Vitamin B-6 0.462 mg Folate, total 4 mcg Folate, food 4 mcg Folate, DFE 4 mcg Choline, total 107.2 mg Betaine 7.8 mg Vitamin B-12 0.32 mcg Vitamin A, IU 38 IU Vitamin A, RAE 11 mcg Retinol 11 mcg Vitamin E (alpha-tocopherol) 0.38 mg Vitamin K (phylloquinone) 0.3 mcg

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