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Wine is kept in tinted bottles because it will spoil if it's exposed to light

Cherries, sweet, canned, water pack, solids and liquids
» Fruits and Fruit Juices

Nutrient Amount per 248.0g Proximates Water 215.88 g Energy 114 kcal Energy 476 kj Protein 1.91 g Total lipid (fat) » 0.32 g Fatty acids, total saturated » 0.069 g 14:0, Tetradecanoic, Myristic 0.002 g 16:0, Hexadecanoic, Palmitic 0.050 g 18:0, Octadecanoic, Stearic 0.017 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.084 g 18:1 undifferentiated, Octadecenoic, Oleic 0.084 g Fatty acids, total polyunsaturated » 0.094 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.047 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.047 g Ash 0.72 g Total carbohydrate » 29.16 g Fiber, total dietary 3.7 g Digestable carbohydrates » Sugars, total 25.44 g Minerals Calcium, Ca 27 mg Iron, Fe 0.89 mg Magnesium, Mg 22 mg Phosphorus, P 37 mg Potassium, K 325 mg Sodium, Na 2 mg Zinc, Zn 0.20 mg Copper, Cu 0.186 mg Manganese, Mn 0.154 mg Vitamins Vitamin C, total ascorbic acid 5.5 mg Vitamin B1 (Thiamin) 0.055 mg Vitamin B2 (Riboflavin) 0.102 mg Niacin 1.017 mg Pantothenic acid 0.315 mg Vitamin B-6 0.074 mg Folate, total 10 mcg Folate, food 10 mcg Folate, DFE 10 mcg Choline, total 10.2 mg Vitamin A, IU 397 IU Vitamin A, RAE 20 mcg Vitamin E (alpha-tocopherol) 0.57 mg Vitamin K (phylloquinone) 3.5 mcg Other Carotene, beta 238 mcg Lutein + zeaxanthin 141 mcg

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