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Cheese is the oldest of all man-made foods

Cherries, sour, red, canned, light syrup pack, solids and liquids
» Fruits and Fruit Juices

Nutrient Amount per 252.0g Proximates Water 200.64 g Energy 189 kcal Energy 791 kj Protein 1.86 g Total lipid (fat) » 0.25 g Fatty acids, total saturated » 0.055 g 14:0, Tetradecanoic, Myristic 0.003 g 16:0, Hexadecanoic, Palmitic 0.038 g 18:0, Octadecanoic, Stearic 0.013 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 0.066 g 18:1 undifferentiated, Octadecenoic, Oleic 0.066 g Fatty acids, total polyunsaturated » 0.073 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.038 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.035 g Ash 0.63 g Total carbohydrate » 48.64 g Fiber, total dietary 2.0 g Minerals Calcium, Ca 25 mg Iron, Fe 3.33 mg Magnesium, Mg 15 mg Phosphorus, P 25 mg Potassium, K 239 mg Sodium, Na 18 mg Zinc, Zn 0.18 mg Copper, Cu 0.171 mg Manganese, Mn 0.184 mg Vitamins Vitamin C, total ascorbic acid 5.0 mg Vitamin B1 (Thiamin) 0.040 mg Vitamin B2 (Riboflavin) 0.098 mg Niacin 0.428 mg Pantothenic acid 0.265 mg Vitamin B-6 0.111 mg Folate, total 20 mcg Folate, food 20 mcg Folate, DFE 20 mcg Vitamin A, IU 1830 IU Vitamin A, RAE 91 mcg

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