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China is the second largest fast food market after the United States

Cheese, swiss, low fat
» Dairy and Egg Products

Nutrient Amount per 132.0g Proximates Water 78.67 g Energy 236 kcal Energy 989 kj Protein 37.49 g Total lipid (fat) » 6.73 g Fatty acids, total saturated » 4.361 g 4:0, Butanoic, Butyric 0.269 g 6:0, Hexanoic, Caproic 0.120 g 8:0, Octanoic, Caprylic 0.071 g 10:0, Decanoic, Capric 0.152 g 12:0, Dodecanoic, Lauric 0.128 g 14:0, Tetradecanoic, Myristic 0.751 g 16:0, Hexadecanoic, Palmitic 1.910 g 18:0, Octadecanoic, Stearic 0.797 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 1.783 g 16:1 undifferentiated, Hexadecenoic, Palmitoleic 0.216 g 18:1 undifferentiated, Octadecenoic, Oleic 1.477 g Fatty acids, total polyunsaturated » 0.238 g 18:2 undifferentiated, Octadecadienoic, Linoleic 0.152 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 0.086 g Cholesterol 46 mg Ash 4.62 g Total carbohydrate » 4.49 g Digestable carbohydrates » Sugars, total 1.76 g Minerals Calcium, Ca 1269 mg Iron, Fe 0.22 mg Magnesium, Mg 48 mg Phosphorus, P 799 mg Potassium, K 147 mg Sodium, Na 343 mg Zinc, Zn 5.15 mg Copper, Cu 0.036 mg Selenium, Se 16.8 mcg Vitamins Vitamin B1 (Thiamin) 0.026 mg Vitamin B2 (Riboflavin) 0.475 mg Niacin 0.119 mg Vitamin B-6 0.106 mg Folate, total 8 mcg Folate, food 8 mcg Folate, DFE 8 mcg Choline, total 20.3 mg Vitamin B-12 2.22 mcg Vitamin A, IU 201 IU Vitamin A, RAE 53 mcg Retinol 51 mcg Vitamin E (alpha-tocopherol) 0.09 mg Vitamin K (phylloquinone) 0.7 mcg Other Carotene, beta 17 mcg

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