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You're more likely to be hungry if you're cold
Cereals ready-to-eat, QUAKER, QUAKER Puffed Rice
The Quaker Oats, Co.
»
Breakfast Cereals
Nutrients
Visuals
Exercises
Serving:
Custom
cup (1 NLEA serving) (14g)
100g (100g)
g
Date:
Friday
Saturday
Sunday
Monday
Tuesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
3.91
g
Energy
383
kcal
Energy
1604
kj
Protein
7.00
g
Total lipid (fat)
»
0.90
g
Fatty acids, total saturated
»
0.320
g
14:0, Tetradecanoic, Myristic
0.007
g
16:0, Hexadecanoic, Palmitic
0.286
g
18:0, Octadecanoic, Stearic
0.021
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.180
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.002
g
18:1 undifferentiated, Octadecenoic, Oleic
0.177
g
Fatty acids, total polyunsaturated
»
0.340
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.281
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.060
g
Ash
0.40
g
Total carbohydrate
»
87.77
g
Fiber, total dietary
1.4
g
Minerals
Calcium, Ca
9
mg
Iron, Fe
2.86
mg
Magnesium, Mg
30
mg
Phosphorus, P
118
mg
Potassium, K
116
mg
Sodium, Na
5
mg
Zinc, Zn
1.10
mg
Copper, Cu
0.940
mg
Manganese, Mn
0.940
mg
Selenium, Se
10.5
mcg
Fluoride, F
19.0
mcg
Vitamins
Vitamin B1 (Thiamin)
0.440
mg
Vitamin B2 (Riboflavin)
0.260
mg
Niacin
3.520
mg
Pantothenic acid
0.340
mg
Folate, total
154
mcg
Folic acid
150
mcg
Folate, food
4
mcg
Folate, DFE
259
mcg
Choline, total
8.4
mg
Vitamin E (alpha-tocopherol)
0.12
mg
Vitamin K (phylloquinone)
0.1
mcg