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Hawaii is the only US state that grows cacao beans to produce chocolate
Cereals ready-to-eat, QUAKER, CAP'N CRUNCH with CRUNCHBERRIES
The Quaker Oats, Co.
»
Breakfast Cereals
Nutrients
Visuals
Exercises
Serving:
Custom
cup (1 NLEA serving) (26g)
100g (100g)
g
Date:
Monday
Tuesday
Wednesday
Thursday
Friday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
2.50
g
Energy
402
kcal
Energy
1680
kj
Protein
4.41
g
Total lipid (fat)
»
5.64
g
Fatty acids, total saturated
»
3.910
g
6:0, Hexanoic, Caproic
0.024
g
8:0, Octanoic, Caprylic
0.300
g
10:0, Decanoic, Capric
0.240
g
12:0, Dodecanoic, Lauric
1.789
g
14:0, Tetradecanoic, Myristic
0.674
g
16:0, Hexadecanoic, Palmitic
0.703
g
18:0, Octadecanoic, Stearic
0.156
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.720
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.002
g
18:1 undifferentiated, Octadecenoic, Oleic
0.718
g
Fatty acids, total polyunsaturated
»
0.800
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.773
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.027
g
Fatty acids, total trans
0.060
g
Ash
2.26
g
Total carbohydrate
»
85.19
g
Fiber, total dietary
2.5
g
Digestable carbohydrates
»
Sugars, total
44.73
g
Minerals
Calcium, Ca
14
mg
Iron, Fe
19.30
mg
Magnesium, Mg
54
mg
Phosphorus, P
166
mg
Potassium, K
188
mg
Sodium, Na
699
mg
Zinc, Zn
16.06
mg
Copper, Cu
0.150
mg
Manganese, Mn
0.640
mg
Vitamins
Vitamin C, total ascorbic acid
0.1
mg
Vitamin B1 (Thiamin)
1.600
mg
Vitamin B2 (Riboflavin)
1.810
mg
Niacin
21.340
mg
Pantothenic acid
0.370
mg
Vitamin B-6
2.130
mg
Folate, total
1539
mcg
Folic acid
1520
mcg
Folate, food
19
mcg
Folate, DFE
2602
mcg
Choline, total
14.1
mg
Vitamin B-12
0.01
mcg
Vitamin A, IU
144
IU
Vitamin A, RAE
7
mcg
Vitamin E (alpha-tocopherol)
0.63
mg
Vitamin K (phylloquinone)
0.5
mcg
Other
Carotene, beta
65
mcg
Carotene, alpha
43
mcg
Lutein + zeaxanthin
969
mcg