foodsel.com
Login
or
Sign Up
Food A-Z
Health
Diary
Users
Inbox
Groups
Manufacturers
Nutrients
A-Z
Whole wheat bread has more iron, vitamins and dietary fiber than white bread
Cereals, QUAKER, Instant Oatmeal, French Vanilla Flavor, dry
The Quaker Oats, Co.
»
Breakfast Cereals
Nutrients
Visuals
Exercises
Serving:
Custom
packet (43g)
100g (100g)
g
Date:
Saturday
Sunday
Monday
Tuesday
Wednesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
6.88
g
Energy
369
kcal
Energy
1543
kj
Protein
9.05
g
Total lipid (fat)
»
4.93
g
Fatty acids, total saturated
»
0.890
g
8:0, Octanoic, Caprylic
0.021
g
10:0, Decanoic, Capric
0.023
g
12:0, Dodecanoic, Lauric
0.224
g
14:0, Tetradecanoic, Myristic
0.100
g
16:0, Hexadecanoic, Palmitic
0.398
g
18:0, Octadecanoic, Stearic
0.124
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
1.770
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.009
g
18:1 undifferentiated, Octadecenoic, Oleic
1.761
g
Fatty acids, total polyunsaturated
»
1.470
g
18:2 undifferentiated, Octadecadienoic, Linoleic
1.406
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.064
g
Ash
3.39
g
Total carbohydrate
»
75.73
g
Fiber, total dietary
6.8
g
Digestable carbohydrates
»
Sugars, total
29.59
g
Minerals
Calcium, Ca
256
mg
Iron, Fe
9.20
mg
Magnesium, Mg
93
mg
Phosphorus, P
317
mg
Potassium, K
263
mg
Sodium, Na
572
mg
Zinc, Zn
2.10
mg
Copper, Cu
0.220
mg
Manganese, Mn
2.920
mg
Selenium, Se
20.9
mcg
Vitamins
Vitamin C, total ascorbic acid
0.1
mg
Vitamin B1 (Thiamin)
0.760
mg
Vitamin B2 (Riboflavin)
0.870
mg
Niacin
10.230
mg
Pantothenic acid
0.480
mg
Vitamin B-6
1.020
mg
Folate, total
205
mcg
Folic acid
182
mcg
Folate, food
23
mcg
Folate, DFE
332
mcg
Vitamin A, IU
2558
IU
Vitamin A, RAE
768
mcg
Retinol
767
mcg
Vitamin E (alpha-tocopherol)
0.44
mg
Vitamin K (phylloquinone)
2.0
mcg