Cheese closes the stomach and should always be served at the end of a meal.


Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled
» Beef Products

:
Nutrient Amount per 106.0g
54.95 g
326 kcal
1366 kj
26.78 g
23.54 g
9.381 g
91 mg
Ash
1.23 g
Rings chart