Cheese closes the stomach and should always be served at the end of a meal.


Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, choice, raw
» Beef Products

:
Nutrient Amount per 100g
72.87 g
145 kcal
606 kj
20.51 g
6.36 g
2.328 g
0.219 g
56 mg
Ash
0.91 g
Rings chart