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Wine is kept in tinted bottles because it will spoil if it's exposed to light

Bacon, meatless
» Legumes and Legume Products

Nutrient Amount per 144.0g Proximates Water 70.53 g Energy 446 kcal Energy 1866 kj Protein » 15.38 g Essential amino acids Tryptophan 0.232 g Threonine 0.652 g Isoleucine 0.805 g Leucine 1.316 g Lysine 1.047 g Methionine 0.210 g Phenylalanine 0.880 g Valine 0.854 g Histidine 0.431 g Non-essential amino acids Cystine 0.253 g Tyrosine 0.576 g Arginine 1.260 g Alanine 0.708 g Aspartic acid 1.915 g Glutamic acid 3.498 g Glycine 0.681 g Proline 0.926 g Serine 0.901 g Total lipid (fat) » 42.51 g Fatty acids, total saturated » 6.656 g 12:0, Dodecanoic, Lauric 0.353 g 14:0, Tetradecanoic, Myristic 0.235 g 16:0, Hexadecanoic, Palmitic 4.385 g 18:0, Octadecanoic, Stearic 1.683 g Fatty acids, total unsaturated » Fatty acids, total monounsaturated » 10.217 g 18:1 undifferentiated, Octadecenoic, Oleic 10.217 g Fatty acids, total polyunsaturated » 22.235 g 18:2 undifferentiated, Octadecadienoic, Linoleic 19.809 g 18:3 undifferentiated, Octadecatrienoic, Linolenic 2.428 g Ash 6.48 g Total carbohydrate » 9.10 g Fiber, total dietary 3.7 g Minerals Calcium, Ca 33 mg Iron, Fe 3.47 mg Magnesium, Mg 27 mg Phosphorus, P 101 mg Potassium, K 245 mg Sodium, Na 2110 mg Zinc, Zn 0.60 mg Copper, Cu 0.151 mg Manganese, Mn 0.295 mg Selenium, Se 10.7 mcg Vitamins Vitamin B1 (Thiamin) 6.336 mg Vitamin B2 (Riboflavin) 0.693 mg Niacin 10.886 mg Pantothenic acid 0.163 mg Vitamin B-6 0.690 mg Folate, total 60 mcg Folate, food 60 mcg Folate, DFE 60 mcg Choline, total 64.8 mg Vitamin A, IU 127 IU Vitamin A, RAE 6 mcg Vitamin E (alpha-tocopherol) 9.94 mg Other Carotene, beta 76 mcg

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