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Americans use about 100 million pounds of tea leaves every year
Alcoholic beverage, wine, table, red
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Serving:
Custom
fl oz (29g)
100g (100g)
serving 5 fl oz (147g)
g
Date:
Tuesday
Wednesday
Thursday
Friday
Saturday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 147.0g
Proximates
Water
127.14
g
Energy
125
kcal
Energy
523
kj
Protein
0.10
g
Ash
0.41
g
Total carbohydrate
»
3.84
g
Digestable carbohydrates
»
Sugars, total
0.91
g
Minerals
Calcium, Ca
12
mg
Iron, Fe
0.68
mg
Magnesium, Mg
18
mg
Phosphorus, P
34
mg
Potassium, K
187
mg
Sodium, Na
6
mg
Zinc, Zn
0.21
mg
Copper, Cu
0.016
mg
Manganese, Mn
0.194
mg
Selenium, Se
0.3
mcg
Fluoride, F
153.8
mcg
Vitamins
Vitamin B1 (Thiamin)
0.007
mg
Vitamin B2 (Riboflavin)
0.046
mg
Niacin
0.329
mg
Pantothenic acid
0.044
mg
Vitamin B-6
0.084
mg
Folate, total
1
mcg
Folate, food
1
mcg
Folate, DFE
1
mcg
Choline, total
8.4
mg
Betaine
0.4
mg
Vitamin A, IU
3
IU
Vitamin K (phylloquinone)
0.6
mcg
Other
Alcohol, ethyl
15.6
g
Carotene, beta
1
mcg
Lutein + zeaxanthin
9
mcg