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Whole wheat bread has more iron, vitamins and dietary fiber than white bread
Alcoholic beverage, daiquiri, prepared-from-recipe
»
Beverages
Nutrients
Visuals
Exercises
Serving:
Custom
fl oz (30g)
cocktail (2 fl oz) (60g)
100g (100g)
g
Date:
Friday
Saturday
Sunday
Monday
Tuesday
Yesterday
Today
Occasion
:
Breakfast
Lunch
Diner
Snack
Nutrient
Amount per 100g
Proximates
Water
69.74
g
Energy
186
kcal
Energy
777
kj
Protein
0.06
g
Total lipid (fat)
»
0.06
g
Fatty acids, total saturated
»
0.006
g
16:0, Hexadecanoic, Palmitic
0.006
g
Fatty acids, total unsaturated
»
Fatty acids, total monounsaturated
»
0.006
g
16:1 undifferentiated, Hexadecenoic, Palmitoleic
0.001
g
18:1 undifferentiated, Octadecenoic, Oleic
0.005
g
Fatty acids, total polyunsaturated
»
0.016
g
18:2 undifferentiated, Octadecadienoic, Linoleic
0.011
g
18:3 undifferentiated, Octadecatrienoic, Linolenic
0.006
g
Ash
0.08
g
Total carbohydrate
»
6.94
g
Fiber, total dietary
0.1
g
Digestable carbohydrates
»
Sugars, total
5.58
g
Minerals
Calcium, Ca
3
mg
Iron, Fe
0.09
mg
Magnesium, Mg
2
mg
Phosphorus, P
5
mg
Potassium, K
21
mg
Sodium, Na
5
mg
Zinc, Zn
0.04
mg
Copper, Cu
0.022
mg
Manganese, Mn
0.015
mg
Selenium, Se
0.1
mcg
Vitamins
Vitamin C, total ascorbic acid
1.6
mg
Vitamin B1 (Thiamin)
0.013
mg
Vitamin B2 (Riboflavin)
0.005
mg
Niacin
0.051
mg
Pantothenic acid
0.017
mg
Vitamin B-6
0.008
mg
Folate, total
2
mcg
Folate, food
2
mcg
Folate, DFE
2
mcg
Vitamin A, IU
4
IU
Vitamin E (alpha-tocopherol)
0.03
mg
Vitamin K (phylloquinone)
0.1
mcg
Other
Alcohol, ethyl
23.1
g
Carotene, beta
2
mcg