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Zinc, Zn

Entries containing "Zinc, Zn", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Zinc, Zn
Veal, leg (top round), separable lean and fat, cooked, braised 211 g 6.3 g - 36.2 g 3.960 mg
Pork, fresh, shoulder, blade, boston (roasts), separable lean and fat, cooked, roasted 269 g 18.9 g - 23.1 g 3.960 mg
Infant formula, ROSS, SIMILAC, ADVANCE, with iron, powder, not reconstituted 522 g 28.9 g 54.7 g 10.9 g 3.940 mg
Beef, round, outside round, bottom round, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 142 g 5.5 g - 21.6 g 3.940 mg
Beef, flank, separable lean only, trimmed to 0" fat, all grades, raw 141 g 5.5 g - 21.6 g 3.940 mg
Candies, peanut bar 522 g 33.7 g 47.4 g 15.5 g 3.940 mg
Infant formula, ROSS, SIMILAC, low iron, powder, not reconstituted 522 g 28.9 g 54.8 g 10.9 g 3.940 mg
Infant formula, ROSS, SIMILAC, with iron, powder, not reconstituted 522 g 28.9 g 54.7 g 10.9 g 3.940 mg
Lamb, variety meats and by-products, spleen, cooked, braised 156 g 4.8 g - 26.5 g 3.940 mg
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw 264 g 21.5 g - 16.6 g 3.940 mg
Beef, cured, smoked, chopped beef 133 g 4.4 g 1.9 g 20.2 g 3.930 mg
Veal, shoulder, whole (arm and blade), separable lean and fat, raw 130 g 5.3 g - 19.3 g 3.930 mg
Soy flour, full-fat, raw 436 g 20.7 g 35.2 g 34.5 g 3.920 mg
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, choice, raw 154 g 7.1 g - 21.2 g 3.920 mg
Cheese, mozzarella, nonfat 149 g - 3.5 g 31.7 g 3.920 mg
Soy flour, full-fat, raw, crude protein basis (N x 6.25) 434 g 20.7 g 31.9 g 37.8 g 3.920 mg
Turkey, all classes, back, meat and skin, cooked, roasted 243 g 14.4 g - 26.6 g 3.920 mg
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, braised 225 g 13.1 g - 25.0 g 3.910 mg
Infant formula, ROSS, SIMILAC LACTOSE FREE ADVANCE, powder, with ARA and DHA 520 g 28.1 g 55.7 g 11.1 g 3.910 mg
Cheese, swiss, low sodium 376 g 27.4 g 3.4 g 28.4 g 3.900 mg
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