Choking on food is the 7th leading cause of death in the US

Threonine

Entries containing "Threonine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Threonine
Cheese, cottage, with vegetables 95 g 4.2 g 3 g 10.9 g 0.533 g
Beef, ground, 70% lean meat / 30% fat, raw 332 g 30 g - 14.4 g 0.533 g
Frankfurter, beef, heated 326 g 29.5 g 3.8 g 11.5 g 0.533 g
Rye 335 g 2.5 g 69.8 g 14.8 g 0.532 g
Fast foods, submarine sandwich, with roast beef 190 g 6 g 20.5 g 13.3 g 0.531 g
Egg, whole, cooked, scrambled 167 g 12.2 g 2.2 g 11.1 g 0.528 g
Chicken nuggets, frozen, uncooked 276 g 18.1 g 14.4 g 13.9 g 0.526 g
Fast foods, ham, egg, and cheese sandwich 243 g 11.4 g 21.6 g 13.5 g 0.526 g
Lamb, variety meats and by-products, mechanically separated, raw 276 g 23.5 g - 15.0 g 0.525 g
Fast foods, cheeseburger; single, regular patty; plain 303 g 13.9 g 29.9 g 15.1 g 0.524 g
Cheese, ricotta, part skim milk 138 g 7.9 g 5.1 g 11.4 g 0.523 g
Fast foods, english muffin, with egg, cheese, and sausage 286 g 18.1 g 17.4 g 13.4 g 0.523 g
Fast foods, chicken fillet sandwich, plain 283 g 16.2 g 21.3 g 13.3 g 0.523 g
Fast foods, english muffin, with egg, cheese, and canadian bacon 221 g 9.1 g 21.5 g 13.5 g 0.522 g
Salami, cooked, beef and pork 336 g 25.9 g 2.4 g 21.9 g 0.521 g
Salami, pork, beef, less sodium 396 g 30.5 g 15.4 g 15.0 g 0.521 g
Candies, peanut bar 522 g 33.7 g 47.4 g 15.5 g 0.520 g
PIZZA HUT 14" Pepperoni Pizza, Regular Crust 287 g 12.0 g 32.5 g 12.2 g 0.520 g
Lamb, domestic, composite of trimmed retail cuts, separable fat, trimmed to 1/4" fat, choice, cooked 586 g 59.2 g - 12.2 g 0.520 g
Frankfurter, beef 330 g 29.6 g 4.1 g 11.2 g 0.519 g
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