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Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Cereals, corn grits, white, regular and quick, enriched, dry 371 g 1.2 g 79.6 g 8.8 g 0.380 mg
Fish, salmon, Atlantic, wild, raw 142 g 6.3 g - 19.8 g 0.380 mg
Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, raw 201 g 13.4 g - 18.8 g 0.380 mg
Soup, chicken broth cubes, dry 198 g 4.7 g 23.5 g 14.6 g 0.380 mg
WORTHINGTON FOODS, MORNINGSTAR FARMS, Spicy Black Bean Burger 192 g 5.9 g 19.0 g 15.7 g 0.380 mg
Cheese, goat, soft type 268 g 21.1 g 0.9 g 18.5 g 0.380 mg
Candies, HERSHEY'S MILK CHOCOLATE WITH ALMOND BITES 550 g 35.7 g 51 g 9.8 g 0.380 mg
Nuts, chestnuts, japanese, dried 360 g 1.2 g 81.4 g 5.3 g 0.380 mg
Spices, caraway seed 333 g 14.6 g 49.9 g 19.8 g 0.379 mg
Bread, wheat germ, toasted 293 g 3.3 g 54.3 g 10.7 g 0.379 mg
Wonton wrappers (includes egg roll wrappers) 291 g 1.5 g 57.9 g 9.8 g 0.378 mg
Pork, fresh, loin, tenderloin, separable lean and fat, cooked, broiled 201 g 8.1 g - 29.9 g 0.378 mg
Goose, domesticated, meat only, raw 161 g 7.1 g - 22.8 g 0.377 mg
Pie crust, standard-type, frozen, ready-to-bake, enriched 457 g 29.2 g 44.1 g 3.9 g 0.377 mg
Lamb, Australian, imported, fresh, leg, sirloin half, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 281 g 19.4 g - 24.9 g 0.376 mg
Pork, fresh, loin, sirloin (roasts), bone-in, separable lean only, cooked, roasted 204 g 9.4 g - 27.8 g 0.376 mg
Pork, fresh, loin, top loin (chops), boneless, separable lean only, cooked, pan-fried 225 g 10.5 g - 30.5 g 0.375 mg
Cheese, colby 394 g 32.1 g 2.6 g 23.8 g 0.375 mg
Cheese, cheddar 403 g 33.1 g 1.3 g 24.9 g 0.375 mg
Bread, wheat germ 261 g 2.9 g 48.3 g 9.6 g 0.375 mg