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Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Spaghetti, dry, enriched 371 g 1.5 g 74.7 g 13.0 g 0.400 mg
Crackers, rusk toast 407 g 7.2 g 72.3 g 13.5 g 0.399 mg
Spices, thyme, dried 276 g 7.4 g 63.9 g 9.1 g 0.399 mg
Seeds, cottonseed flour, partially defatted (glandless) 359 g 6.2 g 40.5 g 41.0 g 0.399 mg
Bread, raisin, enriched 274 g 4.4 g 52.3 g 7.9 g 0.398 mg
Pasta, fresh-refrigerated, spinach, as purchased 289 g 2.1 g 55.7 g 11.3 g 0.398 mg
Pork, fresh, shoulder, blade, boston (steaks), separable lean and fat, cooked, broiled 259 g 16.6 g - 25.6 g 0.397 mg
Seeds, cottonseed flour, low fat (glandless) 332 g 1.4 g 36.1 g 49.8 g 0.396 mg
Bread, protein (includes gluten) 245 g 2.2 g 43.8 g 12.1 g 0.394 mg
Pork, fresh, loin, sirloin (chops), boneless, separable lean and fat, cooked, broiled 208 g 8.6 g - 30.5 g 0.393 mg
Syrups, malt 318 g - 71.3 g 6.2 g 0.393 mg
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 235 g 13.8 g - 25.8 g 0.391 mg
Lamb, New Zealand, imported, frozen, composite of trimmed retail cuts, separable lean only, raw 128 g 4.4 g - 20.8 g 0.390 mg
Cheese, pasteurized process, swiss, low fat 170 g 5.1 g 4.3 g 25.5 g 0.390 mg
Lamb, Australian, imported, fresh, leg, shank half, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 231 g 13.7 g - 25.3 g 0.390 mg
Cereals ready-to-eat, QUAKER, QUAKER Puffed Wheat 366 g 2.2 g 76.4 g 16.3 g 0.390 mg
Fast foods, egg and cheese sandwich 233 g 13.3 g 17.8 g 10.7 g 0.390 mg
Fast foods, ham, egg, and cheese sandwich 243 g 11.4 g 21.6 g 13.5 g 0.390 mg
Cheese, pasteurized process, american, low fat 180 g 7 g 3.5 g 24.6 g 0.390 mg
Goose, domesticated, meat only, cooked, roasted 238 g 12.7 g - 29.0 g 0.390 mg
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