Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Vitamin B2 (Riboflavin)
|
|
Vegetable juice cocktail, canned
|
19
|
g
|
0.1
|
g
|
4.6
|
g
|
0.6
|
g
|
0.028
|
mg
|
|
Peppers, sweet, green, raw
|
20
|
g
|
0.2
|
g
|
4.6
|
g
|
0.9
|
g
|
0.028
|
mg
|
|
Babyfood, juice, orange and apple
|
43
|
g
|
0.2
|
g
|
10.1
|
g
|
0.4
|
g
|
0.028
|
mg
|
|
Babyfood, juice, orange
|
45
|
g
|
0.3
|
g
|
10.2
|
g
|
0.6
|
g
|
0.028
|
mg
|
|
Babyfood, juice, orange and apricot
|
46
|
g
|
0.1
|
g
|
10.9
|
g
|
0.8
|
g
|
0.028
|
mg
|
|
Orange juice, canned, unsweetened
|
42
|
g
|
0.1
|
g
|
9.9
|
g
|
0.6
|
g
|
0.028
|
mg
|
|
Rice, white, long-grain, precooked or instant, enriched, dry
|
380
|
g
|
0.9
|
g
|
82.3
|
g
|
7.8
|
g
|
0.028
|
mg
|
|
Babyfood, fruit, papaya and applesauce with tapioca, strained
|
70
|
g
|
0.1
|
g
|
18.9
|
g
|
0.2
|
g
|
0.028
|
mg
|
|
Roselle, raw
|
49
|
g
|
0.6
|
g
|
11.3
|
g
|
1.0
|
g
|
0.028
|
mg
|
|
Turnips, frozen, cooked, boiled, drained, without salt
|
23
|
g
|
0.2
|
g
|
4.4
|
g
|
1.5
|
g
|
0.028
|
mg
|
|
Apples, raw, without skin
|
48
|
g
|
0.1
|
g
|
12.8
|
g
|
0.3
|
g
|
0.028
|
mg
|
|
Soup, chili beef, canned, prepared with equal volume water
|
57
|
g
|
1.2
|
g
|
9.2
|
g
|
2.5
|
g
|
0.028
|
mg
|
|
Bulgur, cooked
|
83
|
g
|
0.2
|
g
|
18.6
|
g
|
3.1
|
g
|
0.028
|
mg
|
|
Applesauce, canned, sweetened, without salt
|
76
|
g
|
0.2
|
g
|
19.9
|
g
|
0.2
|
g
|
0.028
|
mg
|
|
Squash, winter, hubbard, cooked, boiled, mashed, with salt
|
30
|
g
|
0.4
|
g
|
6.5
|
g
|
1.5
|
g
|
0.028
|
mg
|
|
Taro, cooked, with salt
|
142
|
g
|
0.1
|
g
|
34.6
|
g
|
0.5
|
g
|
0.028
|
mg
|
|
Turnips, frozen, cooked, boiled, drained, with salt
|
21
|
g
|
0.2
|
g
|
3.8
|
g
|
1.5
|
g
|
0.028
|
mg
|
|
Applesauce, canned, sweetened, with salt
|
76
|
g
|
0.2
|
g
|
19.9
|
g
|
0.2
|
g
|
0.028
|
mg
|
|
Yam, cooked, boiled, drained, or baked, with salt
|
114
|
g
|
0.1
|
g
|
27.0
|
g
|
1.5
|
g
|
0.028
|
mg
|
|
Radicchio, raw
|
23
|
g
|
0.3
|
g
|
4.5
|
g
|
1.4
|
g
|
0.028
|
mg
|