Cheese closes the stomach and should always be served at the end of a meal.

Phosphorus, P

Entries containing "Phosphorus, P", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phosphorus, P
Salad dressing, russian dressing 355 g 26.2 g 31.0 g 1.6 g 20.000 mg
Babyfood, banana no tapioca, strained 91 g 0.2 g 21.3 g 1 g 20.000 mg
Grapes, red or green (European type, such as Thompson seedless), raw 69 g 0.2 g 18.1 g 0.7 g 20.000 mg
Soup, cream of mushroom, low sodium, ready-to-serve, canned 53 g 3.7 g 4.5 g 1 g 20.000 mg
Beans, snap, green, canned, no salt added, solids and liquids 15 g 0.1 g 3.5 g 0.8 g 19.000 mg
Salad dressing, french dressing, commercial, regular, without salt 459 g 44.8 g 15.6 g 0.8 g 19.000 mg
Beans, snap, green variety, canned, regular pack, solids and liquids 15 g 0.1 g 3.5 g 0.8 g 19.000 mg
Soup, beef noodle, canned, prepared with equal volume water 34 g 1.2 g 3.6 g 1.9 g 19.000 mg
Salad dressing, caesar dressing, regular 528 g 57.7 g 3.1 g 1.2 g 19.000 mg
Cereals, Malt-O-Meal, chocolate, prepared with water, without salt 44 g 0.2 g 9.2 g 1.2 g 19.000 mg
Babyfood, vegetables, green beans, junior 24 g 0.1 g 5.7 g 1.2 g 19.000 mg
Beans, snap, yellow, canned, regular pack, solids and liquids 15 g 0.1 g 3.5 g 0.8 g 19.000 mg
Onions, frozen, chopped, cooked, boiled, drained, with salt 26 g 0.1 g 6 g 0.8 g 19.000 mg
Beans, snap, yellow, canned, no salt added, solids and liquids 15 g 0.1 g 3.5 g 0.8 g 19.000 mg
Tomatoes, red, ripe, canned, packed in tomato juice 17 g 0.1 g 4 g 0.8 g 19.000 mg
Beans, snap, green, canned, no salt added, drained solids 20 g 0.1 g 4.5 g 1.2 g 19.000 mg
Soup, cream of potato, canned, prepared with equal volume water 30 g 1.0 g 4.7 g 0.7 g 19.000 mg
Pork, fresh, variety meats and by-products, leaf fat, raw 857 g 94.2 g - 1.8 g 19.000 mg
Jams and preserves 278 g 0.1 g 68.9 g 0.4 g 19.000 mg
Apricots, frozen, sweetened 98 g 0.1 g 25.1 g 0.7 g 19.000 mg
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