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Phosphorus, P

Entries containing "Phosphorus, P", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Phosphorus, P
Peaches, raw 39 g 0.3 g 9.5 g 0.9 g 20.000 mg
POPEYES, Coleslaw 161 g 11.2 g 14.1 g 1.0 g 20.000 mg
Carrots, canned, regular pack, solids and liquids 23 g 0.1 g 5.4 g 0.6 g 20.000 mg
Peppers, sweet, red, canned, solids and liquids 18 g 0.3 g 3.9 g 0.8 g 20.000 mg
Feijoa, raw 49 g 0.8 g 10.6 g 1.2 g 20.000 mg
Fast foods, burrito, with fruit (apple or cherry) 312 g 12.9 g 47.3 g 3.4 g 20.000 mg
Carrots, canned, no salt added, solids and liquids 23 g 0.1 g 5.4 g 0.6 g 20.000 mg
Tangerines, (mandarin oranges), raw 53 g 0.3 g 13.3 g 0.8 g 20.000 mg
Cherries, sweet, canned, heavy syrup, drained 83 g 0.2 g 21.1 g 0.7 g 20.000 mg
Alcoholic beverage, wine, table, all 83 g - 2.7 g 0.1 g 20.000 mg
Vermicelli, made from soy 331 g 0.1 g 82.3 g 0.1 g 20.000 mg
Soup, cauliflower, dry, mix, prepared with water 27 g 0.7 g 4.2 g 1.1 g 20.000 mg
Peppers, sweet, green, raw 20 g 0.2 g 4.6 g 0.9 g 20.000 mg
Jellyfish, dried, salted 36 g 1.4 g - 5.5 g 20.000 mg
Soup, oyster stew, canned, prepared with equal volume water 24 g 1.6 g 1.7 g 0.9 g 20.000 mg
Prairie Turnips, boiled (Northern Plains Indians) 129 g 0.3 g 30.0 g 1.6 g 20.000 mg
Turnips, frozen, unprepared 16 g 0.2 g 2.9 g 1.0 g 20.000 mg
Radishes, raw 16 g 0.1 g 3.4 g 0.7 g 20.000 mg
Babyfood, dinner, chicken and rice 51 g 0.9 g 9.2 g 1.6 g 20.000 mg
Bamboo shoots, cooked, boiled, drained, with salt 11 g 0.2 g 1.5 g 1.5 g 20.000 mg