Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Folate, DFE
|
|
Sauce, cheese, ready-to-serve
|
174
|
g
|
13.3
|
g
|
6.8
|
g
|
6.7
|
g
|
4.000
|
mcg
|
|
Soup, beef mushroom, canned, prepared with equal volume water
|
30
|
g
|
1.2
|
g
|
2.6
|
g
|
2.4
|
g
|
4.000
|
mcg
|
|
Dessert topping, powdered, 1.5 ounce prepared with 1/2 cup milk
|
188
|
g
|
12.4
|
g
|
16.5
|
g
|
3.6
|
g
|
4.000
|
mcg
|
|
Soup, vegetable with beef broth, canned, prepared with equal volume water
|
33
|
g
|
0.8
|
g
|
5.4
|
g
|
1.2
|
g
|
4.000
|
mcg
|
|
Soup, vegetable beef, canned, prepared with equal volume water
|
31
|
g
|
0.8
|
g
|
4.1
|
g
|
2.2
|
g
|
4.000
|
mcg
|
|
Soup, vegetarian vegetable, canned, prepared with equal volume water
|
28
|
g
|
0.8
|
g
|
4.9
|
g
|
0.9
|
g
|
4.000
|
mcg
|
|
Soup, stockpot, canned, prepared with equal volume water
|
40
|
g
|
1.6
|
g
|
4.7
|
g
|
2.0
|
g
|
4.000
|
mcg
|
|
Soup, scotch broth, canned, prepared with equal volume water
|
33
|
g
|
1.1
|
g
|
3.9
|
g
|
2.0
|
g
|
4.000
|
mcg
|
|
Soup, pepperpot, canned, prepared with equal volume water
|
41
|
g
|
1.9
|
g
|
3.8
|
g
|
2.5
|
g
|
4.000
|
mcg
|
|
Soup, mushroom with beef stock, canned, prepared with equal volume water
|
35
|
g
|
1.7
|
g
|
3.8
|
g
|
1.3
|
g
|
4.000
|
mcg
|
|
Soup, clam chowder, manhattan, canned, prepared with equal volume water
|
30
|
g
|
0.9
|
g
|
4.8
|
g
|
0.9
|
g
|
4.000
|
mcg
|
|
Soup, chili beef, canned, prepared with equal volume water
|
57
|
g
|
1.2
|
g
|
9.2
|
g
|
2.5
|
g
|
4.000
|
mcg
|
|
Lamb, variety meats and by-products, tongue, raw
|
222
|
g
|
17.2
|
g
|
-
|
|
15.7
|
g
|
4.000
|
mcg
|
|
Veal, variety meats and by-products, spleen, cooked, braised
|
129
|
g
|
2.9
|
g
|
-
|
|
24.1
|
g
|
4.000
|
mcg
|
|
Veal, variety meats and by-products, spleen, raw
|
98
|
g
|
2.2
|
g
|
-
|
|
18.3
|
g
|
4.000
|
mcg
|
|
Lamb, variety meats and by-products, spleen, cooked, braised
|
156
|
g
|
4.8
|
g
|
-
|
|
26.5
|
g
|
4.000
|
mcg
|
|
Butterbur, cooked, boiled, drained, without salt
|
8
|
g
|
0.0
|
g
|
2.2
|
g
|
0.2
|
g
|
4.000
|
mcg
|
|
Soup, cream of shrimp, canned, prepared with equal volume low fat (2%) milk
|
60
|
g
|
3.0
|
g
|
5.6
|
g
|
2.8
|
g
|
4.000
|
mcg
|
|
Soup, cream of potato, canned, prepared with equal volume milk
|
60
|
g
|
2.6
|
g
|
6.9
|
g
|
2.3
|
g
|
4.000
|
mcg
|
|
Soup, oyster stew, canned, prepared with equal volume milk
|
55
|
g
|
3.2
|
g
|
4.0
|
g
|
2.5
|
g
|
4.000
|
mcg
|