Low fat diets can make you depressed


Fluoride, F

Entries containing "Fluoride, F", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fluoride, F
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised 363 g 27.8 g - 26.2 g 22.400 mcg
Beef, brisket, whole, separable lean and fat, trimmed to 1/4" fat, all grades, cooked, braised 385 g 31.6 g - 23.5 g 22.400 mcg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, all grades, cooked 305 g 21.5 g - 25.9 g 22.400 mcg
Beef, carcass, separable lean and fat, select, raw 278 g 22.6 g - 17.5 g 22.400 mcg
Beef, carcass, separable lean and fat, choice, raw 291 g 24.1 g - 17.3 g 22.400 mcg
Sauce, pasta, spaghetti/marinara, ready-to-serve 87 g 2.7 g 13.8 g 1.8 g 22.000 mcg
Puddings, lemon, dry mix, instant, prepared with whole milk 115 g 2.9 g 20.1 g 2.7 g 22.000 mcg
Puddings, chocolate, dry mix, instant, prepared with whole milk 111 g 3.1 g 18.8 g 3.1 g 22.000 mcg
Puddings, vanilla, dry mix, instant, prepared with whole milk 114 g 2.9 g 19.7 g 2.7 g 22.000 mcg
Puddings, banana, dry mix, instant, prepared with whole milk 115 g 2.9 g 19.6 g 2.7 g 22.000 mcg
Asparagus, cooked, boiled, drained 22 g 0.2 g 4.1 g 2.4 g 21.900 mcg
Asparagus, cooked, boiled, drained, with salt 22 g 0.2 g 4.1 g 2.4 g 21.900 mcg
Babyfood, dinner, vegetables and beef, junior 77 g 3.6 g 8.8 g 2.2 g 21.500 mcg
Pickle and pimiento loaf, pork 225 g 16.0 g 8.5 g 11.2 g 21.000 mcg
Veal, leg (top round), separable lean and fat, cooked, pan-fried, breaded 228 g 9.2 g 9.9 g 27.3 g 21.000 mcg
Turkey, young tom, meat and skin, cooked, roasted 202 g 9.1 g - 28.1 g 20.900 mcg
Turkey, all classes, meat and skin, cooked, roasted 208 g 9.7 g - 28.1 g 20.900 mcg
Turkey, fryer-roasters, meat and skin, cooked, roasted 172 g 5.7 g - 28.3 g 20.900 mcg
Turkey, young hen, meat and skin, cooked, roasted 218 g 10.9 g - 28.1 g 20.900 mcg
Pancakes plain, frozen, ready-to-heat (includes buttermilk) 225 g 5.2 g 39.3 g 5.3 g 20.400 mcg