The average person ingests about a ton of food and drink each year.


Fatty acids, total trans-polyenoic

Entries containing "Fatty acids, total trans-polyenoic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total trans-polyenoic
Oil, vegetable, industrial, soy ( partially hydrogenated), all purpose 884 g 100 g - - 4.524 g
Oil, vegetable, industrial, canola (partially hydrogenated) oil for deep fat frying 884 g 100 g - - 4.228 g
Shortening, industrial, soy (partially hydrogenated ) and corn for frying 884 g 100 g - - 4.038 g
Oil, vegetable, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables 884 g 100 g - - 3.543 g
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 884 g 100 g - - 3.524 g
Oil, vegetable, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 884 g 100 g - - 3.324 g
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening 884 g 100 g - - 3.285 g
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 714 g 80.2 g - 1.9 g 3.193 g
Oil, vegetable, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings 884 g 100 g - - 2.886 g
USDA Commodity Food, shortening, type III, creamy liquid, soybean and soybean (partially hydrogenated) 884 g 100 g - - 2.772 g
Shortening, industrial, soy (partially hydrogenated ) for baking and confections 884 g 100 g - - 2.733 g
USDA Commodity Food, oil, vegetable, low saturated fat 884 g 100 g - - 2.577 g
USDA Commodity Food, shortening, all purpose, soybean (partially hydrogenated) and cottonseed 884 g 100 g - - 2.550 g
Oil, vegetable, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 884 g 100 g - - 2.447 g
Shortening, vegetable, household, composite 884 g 100.0 g - - 2.397 g
Oil, cooking and salad, ENOVA, 80% diglycerides 884 g 100 g - - 1.762 g
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries 628 g 71 g - - 1.528 g
Oil, vegetable, industrial, canola for salads, woks and light frying 884 g 100 g - - 1.485 g
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying 884 g 100 g - - 1.457 g
McDONALD'S, French Fries 337 g 17.9 g 41.1 g 3.4 g 1.272 g
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