Americans use about 100 million pounds of tea leaves every year

Fatty acids, total polyunsaturated

Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total polyunsaturated
Mustard spinach, (tendergreen), raw 22 g 0.3 g 3.9 g 2.2 g 0.057 g
Butter replacement, without fat, powder 373 g 1 g 89 g 2 g 0.057 g
Chayote, fruit, raw 19 g 0.1 g 4.5 g 0.8 g 0.057 g
Cereals, QUAKER, corn grits, instant, plain, prepared with water 68 g 0.2 g 15.1 g 1.6 g 0.057 g
Potatoes, red, flesh and skin, raw 70 g 0.1 g 15.9 g 1.9 g 0.057 g
Blueberries, frozen, sweetened 81 g 0.1 g 22.0 g 0.4 g 0.057 g
Malt beverage 37 g 0.1 g 8.1 g 0.2 g 0.056 g
Pickles, cucumber, dill or kosher dill 12 g 0.1 g 2.6 g 0.6 g 0.056 g
Potatoes, frozen, whole, cooked, boiled, drained, without salt 65 g 0.1 g 14.5 g 2.0 g 0.056 g
Babyfood, fruit, applesauce, strained 41 g 0.2 g 10.8 g 0.2 g 0.056 g
Squash, summer, zucchini, includes skin, frozen, unprepared 17 g 0.1 g 3.6 g 1.2 g 0.056 g
Beans, snap, green, canned, regular pack, drained solids 23 g 0.1 g 4.4 g 1.2 g 0.056 g
Rice, white, medium-grain, cooked 130 g 0.2 g 28.6 g 2.4 g 0.056 g
Sour cream, imitation, cultured 208 g 19.5 g 6.6 g 2.4 g 0.056 g
Orange-flavor drink, breakfast type, with pulp, frozen concentrate, prepared with water 49 g 0.1 g 12.2 g 0.0 g 0.056 g
Potatoes, frozen, whole, cooked, boiled, drained, with salt 63 g 0.1 g 13.9 g 2.0 g 0.056 g
Squash, winter, all varieties, raw 34 g 0.1 g 8.6 g 1.0 g 0.056 g
Rice, white, medium-grain, cooked, unenriched 130 g 0.2 g 28.6 g 2.4 g 0.056 g
Burdock root, cooked, boiled, drained, without salt 88 g 0.1 g 21.2 g 2.1 g 0.055 g
Broccoli, frozen, spears, cooked, boiled, drained, with salt 28 g 0.1 g 5.4 g 3.1 g 0.055 g
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