Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:
Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Fatty acids, total polyunsaturated
|
|
Oil, vegetable safflower, salad or cooking, linoleic, (over 70%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
74.623
|
g
|
|
Oil, vegetable, grapeseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
69.900
|
g
|
|
Flaxseed oil
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
66.000
|
g
|
|
Oil, vegetable, sunflower, linoleic, (approx. 65%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
65.700
|
g
|
|
USDA Commodity Food, oil, vegetable, low saturated fat
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
65.138
|
g
|
|
Oil, vegetable, walnut
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
63.300
|
g
|
|
Oil, vegetable, poppyseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
62.400
|
g
|
|
Oil, wheat germ
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
61.700
|
g
|
|
Oil, vegetable, industrial, soy, refined, for woks and light frying
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
58.208
|
g
|
|
Oil, soybean, salad or cooking
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
57.740
|
g
|
|
USDA Commodity Food, oil, vegetable, soybean, refined
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
57.333
|
g
|
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
717
|
g
|
79.4
|
g
|
2.7
|
g
|
1.1
|
g
|
55.000
|
g
|
|
Oil, vegetable, corn, industrial and retail, all purpose salad or cooking
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
54.677
|
g
|
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
53.370
|
g
|
|
Oil, vegetable, tomatoseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
53.100
|
g
|
|
Oil, vegetable, cottonseed, salad or cooking
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
51.900
|
g
|
|
Oil, soybean, salad or cooking, (hydrogenated) and cottonseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
48.100
|
g
|
|
Nuts, walnuts, english
|
654
|
g
|
65.2
|
g
|
13.7
|
g
|
15.2
|
g
|
47.174
|
g
|
|
Mayonnaise dressing, no cholesterol
|
688
|
g
|
77.8
|
g
|
0.3
|
g
|
-
|
|
45.539
|
g
|
|
Vegetable oil, soybean lecithin
|
763
|
g
|
100
|
g
|
-
|
|
-
|
|
45.318
|
g
|