Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Ash
|
|
Snacks, granola bars, soft, uncoated, peanut butter
|
426
|
g
|
15.8
|
g
|
64.4
|
g
|
10.5
|
g
|
2.100
|
g
|
|
Bread, wheat germ
|
261
|
g
|
2.9
|
g
|
48.3
|
g
|
9.6
|
g
|
2.100
|
g
|
|
Coffeecake, cinnamon with crumb topping, dry mix
|
436
|
g
|
12
|
g
|
77.7
|
g
|
4.8
|
g
|
2.100
|
g
|
|
CAMPBELL Soup Company, CAMPBELL'S CHUNKY Soups, Chicken Mushroom Chowder
|
78
|
g
|
3.7
|
g
|
7.8
|
g
|
3.3
|
g
|
2.100
|
g
|
|
Salad dressing, mayonnaise, imitation, milk cream
|
97
|
g
|
5.1
|
g
|
11.1
|
g
|
2.1
|
g
|
2.100
|
g
|
|
Cereals ready-to-eat, KELLOGG, KELLOGG'S HONEY CRUNCH CORN FLAKES
|
385
|
g
|
1.9
|
g
|
87
|
g
|
6.8
|
g
|
2.100
|
g
|
|
NALLEY Chili Con Carne with Beans, canned entree
|
109
|
g
|
3.1
|
g
|
4.6
|
g
|
15.6
|
g
|
2.100
|
g
|
|
HOT POCKETS, CROISSANT POCKETS Chicken, Broccoli, and Cheddar Stuffed Sandwich, frozen
|
235
|
g
|
8.6
|
g
|
30.4
|
g
|
8.9
|
g
|
2.100
|
g
|
|
Puddings, coconut cream, dry mix, regular
|
434
|
g
|
11.4
|
g
|
81.8
|
g
|
1
|
g
|
2.100
|
g
|
|
Winged bean leaves, raw
|
74
|
g
|
1.1
|
g
|
14.1
|
g
|
5.9
|
g
|
2.100
|
g
|
|
Bread, white, commercially prepared, toasted
|
293
|
g
|
4
|
g
|
54.4
|
g
|
9
|
g
|
2.100
|
g
|
|
Potatoes, mashed, dehydrated, granules without milk, dry form
|
372
|
g
|
0.5
|
g
|
85.5
|
g
|
8.2
|
g
|
2.100
|
g
|
|
Walrus, meat, raw (Alaska Native)
|
199
|
g
|
13.6
|
g
|
-
|
|
19.2
|
g
|
2.100
|
g
|
|
CAMPBELL Soup Company, CAMPBELL'S Red and White, Chicken and Stars Soup, condensed
|
56
|
g
|
1.6
|
g
|
7.9
|
g
|
2.4
|
g
|
2.100
|
g
|
|
Buckwheat
|
343
|
g
|
3.4
|
g
|
71.5
|
g
|
13.3
|
g
|
2.100
|
g
|
|
Cereals, CREAM OF WHEAT, instant, dry
|
366
|
g
|
1.4
|
g
|
75.5
|
g
|
10.6
|
g
|
2.100
|
g
|
|
Bread, oatmeal, toasted
|
292
|
g
|
4.8
|
g
|
52.7
|
g
|
9.2
|
g
|
2.100
|
g
|
|
Entrees, crab cake
|
266
|
g
|
17.3
|
g
|
8.5
|
g
|
18.8
|
g
|
2.100
|
g
|
|
Bread, cracked-wheat
|
260
|
g
|
3.9
|
g
|
49.5
|
g
|
8.7
|
g
|
2.100
|
g
|
|
Crustaceans, crab, blue, crab cakes
|
155
|
g
|
7.5
|
g
|
0.5
|
g
|
20.2
|
g
|
2.100
|
g
|