Entries containing "18:1 undifferentiated, Octadecenoic, Oleic", sorted on amount per 100 gram:
|
Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
18:1 undifferentiated, Octadecenoic, Oleic
|
|
Oil, vegetable, sunflower, high oleic (70% and over)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
82.630
|
g
|
|
|
Oil, vegetable, hazelnut
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
77.800
|
g
|
|
|
Oil, vegetable safflower, salad or cooking, oleic, over 70% (primary safflower oil of commerce)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
74.646
|
g
|
|
|
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
73.700
|
g
|
|
|
Oil, olive, salad or cooking
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
71.269
|
g
|
|
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
70.967
|
g
|
|
|
Oil, vegetable, industrial, canola (partially hydrogenated) oil for deep fat frying
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
70.081
|
g
|
|
|
Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
69.970
|
g
|
|
|
Oil, vegetable, almond
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
69.400
|
g
|
|
|
Vegetable oil, avocado
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
67.889
|
g
|
|
|
USDA Commodity Food, shortening, all purpose, soybean (partially hydrogenated) and cottonseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
64.231
|
g
|
|
|
Oil, vegetable, canola
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
61.744
|
g
|
|
|
Oil, vegetable, industrial, soy ( partially hydrogenated), all purpose
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
61.125
|
g
|
|
|
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
60.754
|
g
|
|
|
Oil, vegetable, industrial, canola for salads, woks and light frying
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
59.782
|
g
|
|
|
Oil, vegetable, industrial, soy (partially hydrogenated ), palm, principal uses icings and fillings
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
59.477
|
g
|
|
|
Shortening, institutional, composite
|
894
|
g
|
100
|
g
|
-
|
|
-
|
|
59.440
|
g
|
|
|
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
59.020
|
g
|
|
|
Oil, vegetable, apricot kernel
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
58.500
|
g
|
|
|
Shortening frying (regular), soybean (hydrogenated) and cottonseed (hydrogenated)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
58.200
|
g
|