Cheese closes the stomach and should always be served at the end of a meal.


18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Lamb, domestic, rib, separable lean and fat, trimmed to 1/8" fat, choice, raw 342 g 30.7 g - 15.3 g 4.230 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled 408 g 35.2 g - 21.1 g 4.220 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/2" fat, prime, raw 370 g 33.6 g - 15.8 g 4.220 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, prime, raw 367 g 33.3 g - 15.8 g 4.210 g
Pork, fresh, carcass, separable lean and fat, raw 376 g 35.1 g - 13.9 g 4.200 g
Beef, bologna, reduced sodium 313 g 28.4 g 2 g 11.7 g 4.196 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, prime, cooked, roasted 409 g 34.8 g - 22.2 g 4.190 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, roasted 407 g 34.6 g - 22.2 g 4.170 g
Thuringer, cervelat, summer sausage, beef, pork 362 g 30.4 g 3.3 g 17.5 g 4.170 g
Dessert topping, pressurized 264 g 22.3 g 16.1 g 1.0 g 4.166 g
Pork, cured, bacon, cooked, pan-fried 533 g 40.3 g 1.5 g 38.3 g 4.164 g
Margarine, vegetable oil spread, 60% fat, stick 537 g 60.4 g 0.7 g 0.1 g 4.146 g
Margarine, vegetable oil spread, 60% fat, stick, no salt 537 g 60.4 g 0.7 g 0.1 g 4.146 g
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 291 g 22.0 g - 21.7 g 4.143 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, prime, raw 364 g 32.9 g - 15.9 g 4.140 g
Cheese, low-sodium, cheddar or colby 398 g 32.6 g 1.9 g 24.4 g 4.133 g
OSCAR MAYER, Wieners (beef franks, bun length) 324 g 30.1 g 2.7 g 11.1 g 4.130 g
Chorizo, pork and beef 455 g 38.3 g 1.9 g 24.1 g 4.120 g
Cookies, chocolate chip, dry mix 497 g 25.2 g 66.1 g 4.6 g 4.116 g
Snacks, pork skins, barbecue-flavor 538 g 31.8 g 1.6 g 57.9 g 4.100 g