Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
12:0, Dodecanoic, Lauric
|
|
PIZZA HUT 14" Super Supreme Pizza, Regular Crust
|
248
|
g
|
11.0
|
g
|
26.0
|
g
|
11.3
|
g
|
0.100
|
g
|
|
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
0.100
|
g
|
|
Shortening, household, lard and vegetable oil
|
900
|
g
|
100
|
g
|
-
|
|
-
|
|
0.100
|
g
|
|
Salad dressing, blue or roquefort cheese dressing, commercial, regular
|
504
|
g
|
52.3
|
g
|
7.4
|
g
|
4.8
|
g
|
0.100
|
g
|
|
Oil, vegetable, teaseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
0.100
|
g
|
|
Salad dressing, home recipe, cooked
|
157
|
g
|
9.5
|
g
|
14.9
|
g
|
4.2
|
g
|
0.100
|
g
|
|
Oil, vegetable, palm
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
0.100
|
g
|
|
Salad dressing, mayonnaise, imitation, milk cream
|
97
|
g
|
5.1
|
g
|
11.1
|
g
|
2.1
|
g
|
0.100
|
g
|
|
Salad dressing, mayonnaise type, regular, with salt
|
390
|
g
|
33.4
|
g
|
23.9
|
g
|
0.9
|
g
|
0.100
|
g
|
|
Lamb, New Zealand, imported, frozen, loin, separable lean and fat, cooked, broiled
|
315
|
g
|
23.9
|
g
|
-
|
|
23.4
|
g
|
0.100
|
g
|
|
Salad dressing, coleslaw
|
390
|
g
|
33.4
|
g
|
23.8
|
g
|
0.9
|
g
|
0.100
|
g
|
|
Fat, chicken
|
900
|
g
|
99.8
|
g
|
-
|
|
-
|
|
0.100
|
g
|
|
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw
|
272
|
g
|
22.1
|
g
|
-
|
|
16.9
|
g
|
0.100
|
g
|
|
Sausage, chicken and beef, smoked
|
296
|
g
|
24
|
g
|
-
|
|
18.5
|
g
|
0.100
|
g
|
|
Snacks, popcorn, caramel-coated, without peanuts
|
431
|
g
|
12.8
|
g
|
79.1
|
g
|
3.8
|
g
|
0.100
|
g
|
|
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
|
345
|
g
|
24.7
|
g
|
-
|
|
28.5
|
g
|
0.100
|
g
|
|
Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted
|
317
|
g
|
25.7
|
g
|
-
|
|
19.9
|
g
|
0.100
|
g
|
|
Beef, cured, breakfast strips, cooked
|
449
|
g
|
34.4
|
g
|
1.4
|
g
|
31.3
|
g
|
0.100
|
g
|
|
Lamb, domestic, shoulder, arm, separable lean and fat, trimmed to 1/4" fat, choice, cooked, braised
|
346
|
g
|
24
|
g
|
-
|
|
30.4
|
g
|
0.100
|
g
|
|
Sausage, summer, pork and beef, sticks, with cheddar cheese
|
426
|
g
|
37.9
|
g
|
1.8
|
g
|
19.4
|
g
|
0.100
|
g
|