Rice is the staple food of more than one-half of the world's population

12:0, Dodecanoic, Lauric

Entries containing "12:0, Dodecanoic, Lauric", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 12:0, Dodecanoic, Lauric
Turkey, fryer-roasters, back, meat and skin, raw 151 g 7.3 g - 19.9 g 0.010 g
Turkey, fryer-roasters, back, meat and skin, cooked, roasted 204 g 10.2 g - 26.2 g 0.010 g
Turkey, fryer-roasters, back, meat only, raw 120 g 3.5 g - 20.7 g 0.010 g
Turkey, fryer-roasters, back, meat only, cooked, roasted 170 g 5.6 g - 28.0 g 0.010 g
Turkey, fryer-roasters, leg, meat and skin, raw 118 g 3.6 g - 20.1 g 0.010 g
Turkey, fryer-roasters, leg, meat and skin, cooked, roasted 170 g 5.4 g - 28.5 g 0.010 g
Turkey, fryer-roasters, leg, meat only, raw 108 g 2.4 g - 20.4 g 0.010 g
Turkey, fryer-roasters, leg, meat only, cooked, roasted 159 g 3.8 g - 29.2 g 0.010 g
Turkey, fryer-roasters, wing, meat and skin, cooked, roasted 207 g 9.9 g - 27.7 g 0.010 g
Turkey, fryer-roasters, wing, meat only, raw 106 g 1.1 g - 22.5 g 0.010 g
Turkey, young hen, meat and skin and giblets and neck, raw 166 g 8.8 g 0.1 g 20.2 g 0.010 g
Turkey, young hen, meat and skin and giblets and neck, cooked, roasted 215 g 10.6 g 0.1 g 28 g 0.010 g
Turkey, young hen, meat and skin, raw 168 g 9.1 g - 20.2 g 0.010 g
Turkey, young hen, meat only, raw 122 g 3.2 g - 21.8 g 0.010 g
Turkey, young hen, light meat, meat and skin, raw 165 g 8.1 g - 21.5 g 0.010 g
Turkey, young hen, dark meat, meat and skin, raw 172 g 10.3 g - 18.7 g 0.010 g
Turkey, young hen, light meat, meat only, raw 116 g 1.7 g - 23.6 g 0.010 g
Turkey, young hen, dark meat, meat only, raw 130 g 4.9 g - 20.1 g 0.010 g
Turkey, young hen, back, meat and skin, raw 218 g 15.9 g - 17.5 g 0.010 g
Turkey, young hen, back, meat and skin, cooked, roasted 254 g 15.6 g - 26.4 g 0.010 g
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