The average person ingests about a ton of food and drink each year.

12:0, Dodecanoic, Lauric

Entries containing "12:0, Dodecanoic, Lauric", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 12:0, Dodecanoic, Lauric
Turkey, all classes, dark meat, meat and skin, cooked, roasted 221 g 11.5 g - 27.5 g 0.010 g
Turkey, all classes, light meat, raw 115 g 1.6 g - 23.6 g 0.010 g
Turkey, all classes, light meat, cooked, roasted 157 g 3.2 g - 29.9 g 0.010 g
Turkey, all classes, dark meat, raw 125 g 4.4 g - 20.1 g 0.010 g
Turkey, all classes, back, meat and skin, raw 196 g 13.1 g - 18.1 g 0.010 g
Turkey, all classes, back, meat and skin, cooked, roasted 243 g 14.4 g - 26.6 g 0.010 g
Turkey, all classes, breast, meat and skin, raw 157 g 7.0 g - 21.9 g 0.010 g
Turkey, all classes, breast, meat and skin, cooked, roasted 189 g 7.4 g - 28.7 g 0.010 g
Turkey, all classes, leg, meat and skin, raw 144 g 6.7 g - 19.5 g 0.010 g
Turkey, all classes, leg, meat and skin, cooked, roasted 208 g 9.8 g - 27.9 g 0.010 g
Turkey, all classes, wing, meat and skin, raw 197 g 12.3 g - 20.2 g 0.010 g
Turkey, all classes, wing, meat and skin, cooked, roasted 229 g 12.4 g - 27.4 g 0.010 g
Turkey, fryer-roasters, meat and skin and giblets and neck, cooked, roasted 171 g 5.6 g 0.0 g 28.1 g 0.010 g
Turkey, fryer-roasters, meat and skin, cooked, roasted 172 g 5.7 g - 28.3 g 0.010 g
Turkey, fryer-roasters, meat only, cooked, roasted 150 g 2.6 g - 29.6 g 0.010 g
Turkey, fryer-roasters, dark meat, meat and skin, raw 129 g 4.8 g - 20.1 g 0.010 g
Turkey, fryer-roasters, dark meat, meat and skin, cooked, roasted 182 g 7.1 g - 27.7 g 0.010 g
Turkey, fryer-roasters, light meat, meat only, cooked, roasted 140 g 1.2 g - 30.2 g 0.010 g
Turkey, fryer-roasters, dark meat, meat only, raw 111 g 2.7 g - 20.5 g 0.010 g
Turkey, fryer-roasters, dark meat, meat only, cooked, roasted 162 g 4.3 g - 28.8 g 0.010 g
1234 ... 106107108109110111112113 ... 164165166167