Cheese closes the stomach and should always be served at the end of a meal.

Browse By Alphabet - P

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Food KCal Fat Carb. Protein
Pumpkin flowers, cooked, boiled, drained, without salt 15 g 0.1 g 3.3 g 1.1 g
Pumpkin, flowers, cooked, boiled, drained, with salt 15 g 0.1 g 3.2 g 1.1 g
Pumpkin flowers, raw 15 g 0.1 g 3.3 g 1.0 g
Pumpkin leaves, cooked, boiled, drained, without salt 21 g 0.2 g 3.4 g 2.7 g
Pumpkin leaves, cooked, boiled, drained, with salt 21 g 0.2 g 3.4 g 2.7 g
Pumpkin leaves, raw 19 g 0.4 g 2.3 g 3.2 g
Pumpkin pie mix, canned 104 g 0.1 g 26.4 g 1.1 g
Pumpkin, raw 26 g 0.1 g 6.5 g 1 g
Purslane, cooked, boiled, drained, without salt 18 g 0.2 g 3.6 g 1.5 g
Purslane, cooked, boiled, drained, with salt 18 g 0.2 g 3.6 g 1.5 g
Purslane, raw 16 g 0.1 g 3.4 g 1.3 g
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