Popcorn has been a food product for over 6,000 years.

Browse By Alphabet - P

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Food KCal Fat Carb. Protein
Potatoes, microwaved, cooked in skin, flesh and skin, without salt 105 g 0.1 g 24.2 g 2.4 g
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt 105 g 0.1 g 24.2 g 2.4 g
Potatoes, microwaved, cooked in skin, flesh, without salt 100 g 0.1 g 23.3 g 2.1 g
Potatoes, microwaved, cooked in skin, flesh, with salt 100 g 0.1 g 23.3 g 2.1 g
Potatoes, microwaved, cooked in skin, skin, without salt 132 g 0.1 g 29.6 g 4.4 g
Potatoes, microwaved, cooked, in skin, skin with salt 132 g 0.1 g 29.6 g 4.4 g
Potatoes, o'brien, frozen, prepared 204 g 13.2 g 21.9 g 2.2 g
Potatoes, o'brien, frozen, unprepared 76 g 0.1 g 17.5 g 1.8 g
Potatoes, o'brien, home-prepared 81 g 1.3 g 15.5 g 2.4 g
Potatoes, raw, skin 58 g 0.1 g 12.4 g 2.6 g
Potatoes, red, flesh and skin, baked 89 g 0.2 g 19.6 g 2.3 g
Potatoes, red, flesh and skin, raw 70 g 0.1 g 15.9 g 1.9 g
Potatoes, Russet, flesh and skin, baked 97 g 0.1 g 21.4 g 2.6 g
Potatoes, russet, flesh and skin, raw 79 g 0.1 g 18.1 g 2.1 g
Potatoes, scalloped, dry mix, prepared with water, whole milk and butter 93 g 4.3 g 12.8 g 2.1 g
Potatoes, scalloped, dry mix, unprepared 358 g 4.6 g 73.9 g 7.8 g
Potatoes, scalloped, home-prepared with butter 88 g 3.7 g 10.8 g 2.9 g
Potatoes, scalloped, home-prepared with margarine 88 g 3.7 g 10.8 g 2.9 g
Potatoes, white, flesh and skin, baked 94 g 0.2 g 21.1 g 2.1 g
Potatoes, white, flesh and skin, raw 69 g 0.1 g 15.7 g 1.7 g
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